RiverlandSouth Australia
Yalumba, Australia's oldest family owned and operated winery, has a wealth of history and tradition
Yalumba was founded in 1849 by Samuel Smith, British migrant and English brewer, who had brought his family to Angaston seeking a new life. After purchasing a 30-acre parcel of land just beyond the southern-eastern boundary of Angaston, Smith and his son began planting the first vines by moonlight. Samuel named his patch Yalumba, aboriginal for 'all the land around'.

Riverland Wines by Yalumba

Yalumba Organic Shiraz»
Adelaide Riverland Murray
Yalumba Organic Viognier»

Other Wines by Yalumba

Dunes Greene Pinot Chardonnay»
Dunes Greene Sparkling Piccolo 200ml»
Dunes Greene Sparkling Pink Moscato»
Dunes Greene Sparkling Pink Piccolo 200ml»
Galway Vintage Traditional Shiraz 2013»
Barossa Valley
Oxford Landing Twin Gift Pack»
Yalumba Antique Muscat 375ml»
Rutherglen vic
Yalumba Block 2 Grenache Rose»
Eden Valley
Yalumba Caley Cabernet Shiraz»
Barossa Eden
Yalumba Christobels Moscato»
Yalumba Christobels Semillon Sauvignon»
Yalumba Cigar Cabernet Sauvignon»
Yalumba Distinguished Sites Shiraz Viognier»
Eden Valley
Yalumba Eden Valley Shiraz Viognier»
Yalumba Eden Valley Shiraz Viognier 375ml»
Yalumba Eden Valley Viognier»
Eden Valley
Yalumba FDR1A Cabernet Shiraz»
Eden Valley
Yalumba FDR1A Cabernet Shiraz 2004»
Eden Valley
Yalumba Mawsons Cabernet Sauvignon»
Yalumba Mawsons Cape Denison Sauvignon Blanc»
Yalumba Mawsons Vickers Chardonnay»
Yalumba Menzies Cabernet Sauvignon»
Yalumba Octavius Old Vine Shiraz»
Barossa Eden
Yalumba Octavius Old Vine Shiraz 2004»
Yalumba Organic McLaren Vale Shiraz 2006»
Yalumba Paradox Shiraz»
Yalumba Patchwork Shiraz»
Yalumba Patchwork Shiraz 2006 Gift Box»
Yalumba Premium Twin Gift Pack»
Yalumba Samuels Collection Grenache Shiraz Mataro»
Yalumba Samuels Garden Old Bush Vine Grenache»
Barossa Eden
Yalumba Scribbler Cabernet Shiraz»
Yalumba Signature Cabernet Shiraz»
Barossa Eden
Yalumba Signature Cabernet Shiraz 2006»
Yalumba Steeple Vineyard Shiraz»
Yalumba Strapper Grenache Shiraz Mataro»
Yalumba Triangle Block Eden Valley Shiraz 375ml»
Yalumba Tricentenary Grenache»
Yalumba Vine Vale Grenache»
Yalumba Virgilius Viognier»
Barossa Eden
Yalumba Y Series Cabernet Sauvignon»
Wrattonbully Barossa
Yalumba Y Series Chardonnay 2017»
Yalumba Y Series Merlot 2016»
Yalumba Y Series Pinot Grigio 2017»
Yalumba Y Series Riesling 2017»
Yalumba Y Series Sangiovese Rose 2017»
Barossa Wrattonbully
Yalumba Y Series Sauvignon Blanc 2017»
Yalumba Y Series Shiraz 2016»
Yalumba Y Series Shiraz Viognier 2017»
Yalumba Y Series Twin Gift Pack»
Yalumba Y Series Vermentino 2014»
Yalumba Y Series Viognier 2017»
 Unico Zelo
Inspired by an intense passion for the land, Unico Zelo wines are crafted to showcase the unique sites and soils which Australia and the Adelaide Hills can offer
Being winemakers, Unico Zelo are people who are incredibly passionate about the soil and produce in Australia. It's their contention to showcase products to the rest of the world that embrace Australian native ingredients and pay homage to the custodianship of the indigenous people who maintained the land for thousands of years. Great wines made in styles that are typified by the life and culture of this sunburnt country, from grape varieties that require minimal intervention. It's this passion that has driven Unico Zelo to start two wine labels, one that protects farmers and another that protects the future. They've since taken these concepts, alongside their Applewood Distillery, and catapulted them into the horticultural realm, studying indigenous produce, it's beneficial effects on the land and the stories it can tell through incredible colours, flavours and textures.
 Running With Bulls
Running With Bulls are leading the rush of Mediterranean varietals which can make exciting wine in South Australia’s soil and climate
In 1999, after several study visits to Spain by Yalumba luminaries Robert Hill-Smith and Louisa Rose, Tempranillo was grafted onto old Barossa rootstock. Known to thrive in a range of conditions around the world, Tempranillo has an affinity with the Barossa region, where an ideal climate helps to showcase the stylish fruit flavours of this emerging variety. The experimental fruit of Hill-Smith and Rose whet their appetites and led to further plantings.

Riverland Wines by Running With Bulls

Running With Bulls Vermentino 2011»

Other Wines by Running With Bulls

Running With Bulls Barossa Tempranillo 2016»
Running With Bulls Wrattonbully Tempranillo 2013»
 Oxford Landing
A Real Vineyard, Oxford Landing is the perfect environment for growing grapes with vibrant, fruity flavours
Oxford Landing is a real place, a real vineyard. A place distinguished by clear blue skies, rich red soil and an abundance of golden sunshine. Established in 1958 on the banks of the majestic Murray River in South Australia, the vineyard was named Oxford Landing after a nearby site where drovers once grazed and watered sheep on the long journey to Adelaide from northern pastoral properties.

Riverland Wines by Oxford Landing

Oxford Landing Chardonnay 2014»
Oxford Landing Merlot 2014»
Oxford Landing Sauvignon Blanc 2014»
Lindemans promise more than the partnering of quality grapes and craftsmanship. Every wine contains the spirit and passion of founder Dr Henry J Lindeman
A graduate of London’s famous St. Bartholomew’s Hospital, Henry Lindeman discovered winemaking while travelling through Europe in the late 1830s. Fascinated by wine’s medicinal benefits, he devoted much of his time to learning the skilful craft. In 1840, he returned to England to marry Eliza Bramhall and within weeks, the couple embarked on a four-month voyage to start a new life in the Australian colonies.
Kingston Estate Wines has grown rapidly since Sarantos and Constantina Moularadellis first developed their 40 acre vineyard in 1979 in South Australia's Riverland wine region. Today, Kingston is the 10th largest wine producer in Australia and remains one
Their son, managing director and chief winemaker, Bill Moularadellis, joined the family business in 1985 as a young Oenology graduate from Roseworthy College with a vision to produce premium wines from the Riverland. His first crush in 1986 produced 60 tonnes (principally reds) and in that year the first commercial vintage of 4,500 cases of wine was produced.

Riverland Wines by Kingston

Kingston Echelon Petit Verdot»
Kingston Echelon Shiraz»

Other Wines by Kingston

Kingston Estate Cabernet Sauvignon»
Coonawarra Clare
Kingston Estate Chardonnay»
Kingston Estate Merlot»
Limestone Coast
Kingston Estate Pinot Gris»
Adelaide Hills
Kingston Estate Sauvignon Blanc»
Mount Benson
Kingston Estate Shiraz»
Clare Valley
Thomas Hardy left Devon in 1850 at the age of 20 and migrated to the new colony of South Australia
He established a winery on the banks of Adelaide's River Torrens in 1853. His Bankside winery was the start of an outstanding family wine business that grew to become one of the world's great wine companies. Thomas Hardy was a self-made man, a pioneer of immense character. With a mixture of energy, determination, shrewd judgment, innovation and a touch of daring, he pursued the highest standards in winemaking. At Bankside, and later at his McLaren Vale property Tintara, he focused on quality and craftsmanship. Tintara was to become the centre of Hardy's enterprise and by the late 1800s was one of the best-equipped and managed wineries in Australia. This success was substantially due to Hardy's initiatives in planting higher quality, lower yielding varieties rather than the coarser, heavier-yielding types more common at the time. His willingness to experiment with and to use novel equipment, much of which he designed and built himself, also contributed to this success.
 Geoff Merrill
The Geoff Merrill winemaking philosophy has been and always will be, to make wine that allows regional, varietal and vintage expression, without excessive winemaker intervention
The history of the Geoff Merrill Mount Hurtle winemaking operations begins over 100 years ago when the site was built by a young Englishman, Mostyn Owen, who purchased 200 acres of prime Reynella hillside and built a winery in 1897. Set in the Hurtle Vale Ward just behind Reynella (Hurtle Vale was named after Sir James Hurtle Fisher, the first Mayor of Adelaide). Of these 200 acres, 150 were planted with vines. Mostyn Owen ran the winery and vineyards until he passed away in the mid 1940s. Mount Hurtle was innovative for its time, using the principles of gravity to feed wine throughout the cellars. Because of this the building is now state heritage listed.
 Banrock Station
Welcome to Banrock Station, fine Australian wines from passionately nurtured earth
Banrock Station is a large property on the banks of the Murray River in South Australia. When purchased in 1994, the land was severely degraded after a century of sheep grazing. A massive undertaking has seen the areas native wetlands and woodlands restored, creating a healthy environment. Now, it’s not just native birds who flock to the property, visitors are welcome to explore boardwalks and enjoy meals and tastings at the Wine and& Wetland Centre. It’s a showcase of sustainable architecture, with solar power, renewable materials and minimal environmental footprint.