Goundrey are based at Mount Barker, where the fortuitious microclimes deliver vintages of the most deeply flavoursome wines, which paradoxically seem more European than Aussie in style. The magnificent Langton estate property is home to Goundrey, recognized throughout the region as one of the most distinguished vineyards in all Great Southern. Essential to the superlative quality of their Sauvignon Blanc is the excellence of Mount Barker terroir, where the vines are stimulated to yield grapes of clean fresh flavours and intense, evocative aromaticness.

Established during the 1970s, the Goundrey vineyards were planted at a time when Mount Barker had only just been recognised for its viticultural potential. A small number of local farmers diversified their operations with grape vines and their hobby farms evolved into one of the nation's leading winegrowing regions. The area yields a deliciously new world style of Sauvignon Blanc, brimming with herbaceousness and virile, market garden characters. Fruit is treated to a minimalist vinification to retain all the varietal freshness of Sauvignon Blanc as it ripens on the vine.