The signature red wine varietal of Argentina, Malbec thrives in Mendoza’s high altitudes. All vines are managed by hand and are trained to produce extremely low yields. The wines of Alamos are made in very limited quantities, fruit is richly barrel fermented and treated to an extended ageing in French oak. The nose offers ripe, concentrated dark fruit aromas with delicate floral notes and traces of vanilla and mocha. An expansive palate, full structure and firm tannins, truly a substantial Malbec wine, tasteful inclusions of Syrah and Bonarda add dark cherry and blackberry characters.