Glenmorangie Distillery remains one of the smallest in the Highlands, employing just sixteen craftsmen
the Sixteen Men of Tain. The earliest reference to distillation at the Glenmorangie whisky mills was circa 1703, gazetted within the
Tain and Balnagown Documents. The traditional distilling methods, established three centuries ago and preserved through the generations, are meticulously employed to this day.